You can make instant pot broccoli cheddar soup or crockpot broccoli cheddar soup, all of the instructions are included below in the recipe … A great vegetarian soup that’s also gluten free and can easily be made dairy free. In a large pot over medium heat, melt butter. Add the broccoli, broth and beans; increase the heat to high and bring to a boil, then reduce the heat to medium-low. Slowly add chicken broth and season with salt and pepper. Let us know how it went in the comment section below! Made with milk instead of cream and loaded with Broccoli, carrots, and celery. Certainly, try to add a little less cayenne pepper if you found it spicy. Hi, I’m Rena! Cook onion in butter until softened. Cover and cook for about 15 minutes, stirring occasionally. Heat the oil in a large saucepan over medium heat. By Rena | Published on November 1, 2019 | Updated on November 28, 2019, Home » Main Courses » Healthy Broccoli Cheddar Soup. In a small bowl, whisk flour and cold stock until well combined. Based on your dietary needs there are different ways to thicken your broccoli cheddar soup: If you would like to make a vegan version of this Healthy Broccoli Cheddar Soup recipe you can swap a few of the ingredients to make it into a vegan soup. This ingredient shopping module is created and maintained by a third party, and imported onto this page. This soup may look like it takes hours to cook, but with a few shortcuts, this can be on the table in under 45 minutes. … Hi Rena, the soup looks awesome. Blend until smooth, then stir the mixture back into the pot. Broccoli cheddar soup calories may vary depending on what was added to it. (butter is fine for keto version), Saute the onions until translucent, about, Add in broccoli, cayenne pepper, milk stock, and flour mixture, and simmer until veggies are tender and soup is creamy. Heat olive oil and butter/ghee in a large skillet over medium-high heat. Meanwhile, slice off and discard the rough bottom ends of broccoli stalks. Watch the easy video tutorial below and enjoy this homemade version of Panera Broccoli Cheddar Soup. Allow to thaw in the fridge the night before and heat it back up in a pot on your stove or reheat in the microwave. You may be able to find more information about this and similar content on their web site. Cream cheese and real cream thicken this soup without adding loads of carbs or diluting the flavor. If you make this Healthy Broccoli Cheddar Soup please let us know if you liked it. Set a Dutch oven pot on medium heat. Serve with baguette. Curling up on the couch with a steaming bowl of soup is one of the best ways to warm up on a crisp autumn day. Add onion and cook until soft, 5 minutes. Add broccoli, and continue to simmer, uncovered, until broccoli is tender and bright green, about 5 to 6 minutes. Rich, creamy comfort food! Thanks for the feedback. Add onion and celery and cook until soft, 5 minutes. Serving broccoli soup in bread bowls is a real treat. Before you jump to Broccoli Cheddar Soup recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy. White beans pureed into this broccoli soup make it extra creamy so you don't need heaps of cheese to do the job. I am here to help you prepare delicious, light, fresh meals that your whole family will love! it is about 6 servings. Thanks Pam. Try out our Beef and Broccoli Noodles! This is even better than the Panera version, and much more fresh! Stir Cheddar cheese into vegetable mixture until cheese melts. You may be able to find more information about this and similar content at piano.io, 20 Keto Steak Recipes That You'll Want Right Now. Instructions Place frozen broccoli florets and carrots in large pot, cover with water. Add chicken broth and ... Stir in broccoli, carrots, and celery. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Easy to make, filling, and perfect side dish recipe that everyone will enjoy. FOLLOW Healthy Fitness Meals on FACEBOOK | INSTAGRAM | PINTEREST | TWITTER for all of my latest blog posts and recipes. You can find this at health food stores. To make a keto version of this easy broccoli cheddar soup, use butter or ghee instead of olive oil, skip the flour and use arrowroot powder or just blend some of the soup to give a thick consistency. Frozen broccoli will likely be too mushy and watery! How to Store and Freeze Broccoli Cheddar Soup Leftovers of this soup will last in the fridge for about five days and reheat well in the microwave or over low heat on the … https://www.slenderkitchen.com/recipe/healthier-cheddar-broccoli-soup Add the onion and cook until tender, … Feel free to add some extra broccoli in there to sneak in some extra veggies! Cook your soup, blend it up, stir in the cheese.. and ta-da! Transfer about half of the soup to a blender. It was very good but little bit spicy…next time i will put 1/2 or 1/4 tsp of cayenne pepper!!! Pour in 5 cups water, add 1 … Transfer about half of the soup to a blender. Also, share it with your friends and family. This broccoli potato cheese soup won’t freeze well because of the dairy. If you have any leftovers (and we don't think you will), you can store them in an airtight container in the fridge for 3 to 4 days or in the freezer for up to 6 months. In a small bowl, whisk flour and cold stock until well combined. Broccoli Cheese Soup is creamy and loaded with broccoli and a blend of 2 kinds of cheese to give this amazing flavor. Making this creamy broccoli cheddar soup is quite easy. Season with salt and pepper to taste. Enjoy! No need to go out to a well known bread company, this … (This step is optional, … Thanks, You’ve got healthy broccoli soup! The freshly chopped broccoli florets hold up better when cooked and have better flavor and texture in the soup. Broccoli Cheddar Soup, a delicious, creamy & cheesy soup, perfect for cold winter nights. This creamy velvety soup is much better than Panera’s broccoli cheddar soup and can be made in under 30 … So, when I saw the leaves beginning to fall from the trees, I decided to whip up this creamy broccoli cheddar soup. A healthier version of the classic broccoli cheddar soup lightened up with milk instead of cream and loaded with wholesome veggies. It is very filling and so delicious that one bowl won’t be enough. The results are rich, creamy and delicious, and so easy to make from scratch. Stir in broccoli, and … Add in broccoli, cayenne pepper, milk stock, and flour mixture, and simmer until veggies are tender and soup is creamy. Add broccoli, carrots and chicken meat. Most of them will fall between 175 calories to 450 calories per serving/bowl. First, add butter, diced onion, chicken broth, broccoli, carrots, salt, pepper, and red pepper flakes to the pressure cooking pot. Let simmer until vegetables are tender, 20 minutes. Thanks for sharing. Love this soup! You get all of the stick your bones goodness you get from all the best comfort food and the e sharp, cheesy flavor from the cheddar while still getting a good dose of veggies. Lindsay Funston is a food editor who has more than 10 years experience tasting everything from pickles to bloody marys, writing about food trends, and creating easy recipes. In a stockpot, melt butter over medium heat. Bring to a boil over medium high heat and boil for 3 minutes. Also, use whole fat cheddar cheese. Lock the lid in place, making sure to select “Sealing” on the valve. In a large pot over medium heat, melt butter. Add chopped vegetables and sauté on low heat until soft, about 5 minutes. About, Add some flour- about 2 tablespoons mixed in with either milk or cold water, blended soup – blend a bit of your soup and add it back in. Broccoli Cheddar Soup. Maria, That’s awesome yo hear! This Low-Carb Broccoli Cheddar Soup recipe uses real, wholesome ingredients. It not only tastes better than the stuff that comes out of a can, but also tastes better than many of the higher carb homemade soup recipes out there. If you don’t have cheddar… Yum! Cheddar cheese melted on top adds a creamy finish to this quick appetizer soup recipe. Broccoli Cheddar soup is also good for up to 5 days in the fridge. We definitely got a violent shove into winter this year and it’s dang cold already, so you know I’m making eating soup, just like this broccoli cheddar soup recipe. Is there anything more hearty, cheesy and perfect than Broccoli Cheddar soup? Whisk in flour and let cook 2 minutes. Tips for Cheddar Broccoli Potato Soup. Saute onions until translucent, about 5 minutes. Whisk in flour and let cook 1 minute. Something that some of you may already understand is that by ingesting the right foods can have a huge effect on your health. If you like Panera’s broccoli cheddar soup, this blows the pants off it. Add broccoli stalks and potato pieces to pot and stir to coat in butter. Use a vegetable peeler to … Gluten Free + Low Calorie. Store your leftover broccoli cheddar soup in an airtight container and store in the freezer for up to 2-3 months. What is the serving size? Healthy Broccoli Cheddar Soup is low calorie and made in 30 minutes with minimal ingredients. Working in batches, if needed, pour soup into a blender. Swap the Butter for more olive oil, use vegetable broth, almond or cashew milk instead of regular milk, and finally use vegan cheddar cheese. Healthy Broccoli Cheddar Soup Recipe- a healthier version of the classic broccoli and cheddar soup. Bring to a boil and reduce heat to low. Not sure how to sneak in veggies into your kid’s diet? About 8-10 minutes. Quick, easy broccoli cheddar soup recipe, homemade with simple ingredients in one pot on stovetop in 30 minutes. Bring to a boil and reduce heat to low. Eating healthy doesn't have to be boring!Learn More... Privacy Policy  |  Terms  |  Accessibility, Tips, ideas & recipes to satisfy your sweet tooth. This is right up my alley!! Season with salt and pepper and top with more cheddar. Who doesn’t love a delicious bowl of hot, soup … Slowly add milk and bring to a simmer, then stir in cheddar. Add flour, salt … https://www.food.com/recipe/panera-broccoli-cheese-soup-150384 I kept the soup vegetarian by using low-sodium vegetable stock rather than chicken stock, and made it healthier by using fat-free half-and-half. Leave us a comment below and don’t forget to rate it. If you're looking for even more ways to use up some broccoli? We are sp happy you enjoyed this soup. To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. Our healthy broccoli cheddar soup recipe has about 197 calories per serving. If you want make this a vegan cream of broccoli, you can omit the milk and cheddar … Drain vegetables in a colander and set aside. Made it? If making in advance, store in the fridge for up to 2 days. Secure lid on blender, … Chop onion, carrot, celery, garlic in a chopper or mini food processor. You may be able to find the same content in another format, or you may be able to find more information, at their web site. This content is imported from {embed-name}. Here are some other soup recipes that you might like. Add in carrots, celery, and garlic and cook for an additional 3-4 minutes. Made from fresh broccoli, creamy cheddar cheese, and loaded with flavor, you will have a new favorite on your hands. In order to have a creamy semi thick soup, such as this one, there needs to be a thickener, which is called a roux. In this healthy broccoli-cauliflower soup recipe, broccoli, cauliflower and baby spinach get blended into a smooth puree which gives the soup body and a bright green color. Heat olive oil and butter/ghee in a large skillet over medium-high heat. Check them out: Remember to subscribe to my NEWSLETTER for free and receive all my new recipes delivered right to your inbox! Note: if you’re using flour instead of arrowroot, then add the flour after the onions have cooked. Broccoli Cheddar soup is super fast and easy to make and so delicious! This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. This recipe for broccoli cheddar soup is not gluten free, because the thickening agent in this broccoli cheddar soup recipe is all-purpose flour. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Try adding them to the soup. Use a slotted spoon to remove about 1/3 of the broccoli pieces and set aside. Serve with a crunchy whole-grain roll and a glass of winter ale. 8oz reduced fat cheddar, shredded. Le Creuset Has A Ton Of Discounted Items Right Now, Viennetta Ice Cream Cakes Are Coming Back, 45 Healthy Snacks That'll Keep You Satisfied, Disney's Food & Wine Classic To Return This Fall. This recipe is comforting food at its best for this cold weather that’s looming. For serving, we love to dip in some homemade garlic bread, but if you haven't had enough broccoli and cheese we definitely recommend this broccoli cheesy bread. The flavor of the broccoli is enhanced with onion and garlic. In a large soup pot, melt butter. Once the oil is shimmering, stir in the onion and cook for about 4 minutes, until tender but not browned. Let us show you how. Once hot, add oil, onions and garlic and saute for 3 – 5 minutes until soft. I have been following you for the last year on Instagram. Is broccoli cheddar soup gluten-free? If you love the broccoli cheddar soup at Panera then you will love this homemade Healthy Broccoli Cheddar Soup. Stir in Cheddar cheese and season with sea salt and freshly ground black pepper to your taste. Consider adding 1 cup of heavy cream along with 1 cup of milk instead of 2 cups of milk. This hearty broccoli cheddar soup is loaded with mouthwatering flavors, yet uses everyday ingredients, and is ready in about 30 minutes! This delicious and easy to make creamy broccoli cheddar soup that is jam-packed with flavor and perfect on those cold winter days. Perfect on a winter night, yet we crave it year round. A touch of Worcestershire sauce and a bit of mustard r… It is my go to for broccoli cheddar soup. How to Make Broccoli Cheddar Soup. It’s an easy soup to make and is ready in 1 hour. Steps. Melt the butter in a large Dutch oven or pot over medium heat. If you try a recipe and you like it, please use my hashtag #healthyfitnessmeals on INSTAGRAM for a chance to be featured! Blend until smooth, then stir the mixture back into the … Stir in broccoli and carrots. And imported onto this page your friends and family following you for the last year on INSTAGRAM effect on health. 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Soup at Panera then you will have a new favorite on your health add and.
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